England is one of the countries with widespread breakfast habits like our country. As in Turkey, breakfast is considered the most important meal of the day in England. The famous writer W. Somerset Maugham said about the English breakfast: "If you want to eat well in England, you must have breakfast three times a day". This quote shows how widespread breakfast is in the country. The most distinctive feature of English breakfast is the variety of products. All sweet and salty foods come together on the breakfast plate. Since the products are very close to our taste, they have gained appreciation. In this respect, the question of how to prepare an English breakfast is one of the topics researched by those who want to start the day fit and full. English breakfast consists of toast, butter, mushrooms, tomatoes, beans, ham, bacon, bacon, sausage, jam, and marmalade. And the drink with breakfast is tea, just like us. A cup of tea with milk accompanies the English breakfast. You can easily prepare an English breakfast at home. 

Bring Desserts Together 

English breakfast is flavored with jams and marmalades. Sweet breakfast foods added to many salty and spicy delicacies enrich the plate. Jam of fruits such as blackberries and strawberries can be added to the breakfast plate. You can consume delicious jams with the English breakfast recipe. You can turn the collected blackberries into jam by combining them with granulated sugar. Combine 1 kilogram of blackberries with 700 grams of sugar and half a lemon. Arrange the fruits in the pot so that they are layered with sugar. Then put the fruits on the stove after waiting for 2 hours. Cook over medium heat for half an hour. Then add lemon juice to the jam and cook for 5 minutes. Put the cooked jam in the jar and keep it upside down. You can consume the jam by combining it with toast and butter. 

English Toast with Jam 

Toast is an indispensable part of the English breakfast. English toast can be prepared with 2 slices of toast bread, 30 ml milk, 4 slices of ham, 50 g cheddar, 40 g blackberry jam, and 1 tablespoon of mustard. The toast, which tastes very similar to French toast, is flavored with jam. Beat the eggs in a bowl and dip the toasted bread into the beaten egg. Add the bread to the skillet with oil and fry. While the bottom side of the bread is frying with the egg, add mustard, ham, and cheddar inside. Cover the inside with bread. Afterward, you can spread the appropriate jam on the toast according to your taste. 

Prepare Tiny Muffins 

One of the first flavors that come to mind when it comes to English breakfast is muffins. Those who wonder what English breakfast is can add muffins to their breakfast plates first. Muffins are small pieces of bread that are very easy to prepare. You can prepare tiny muffin pieces of bread in cast iron pans. Butter and blackberry jam can be spread between the cut bread. Products such as cheese, tomatoes, and mushrooms can also be added to the bread. English muffins are very similar to the pastry flavors prepared in our country. For this reason, muffins are one of the bread that is very close to our taste. 

Baked Beans  

The English breakfast is a combination of many sweet and savory dishes. Beans are also frequently used for breakfast. For baked beans, boiled dried beans, 50 g granulated sugar, 1 onion, 3 tablespoons mustard, ketchup, and 4 tablespoons water are enough. Add onions and boiled beans to the baking sheet. Add mustard, ketchup, lemon juice, and salt. Bake in a 170-degree oven for about 20 minutes. You can add eggs, toast, ham, sausage, or bacon to the baked beans you prepare for English breakfast. In English breakfast, all products are prepared in harmony with each other. Hearty sausage, bacon, bacon, and meat-type flavors such as bacon are also pieces that can be added to the English breakfast.